London Fog Drink – Earl Gray Tea Latte Recipe

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London fog latte in a white mug topped with frothed milk and lavender buds, Primal Kitchen Collagen PeptidesSubsequent time you wish to sip on one thing heat and comforting, attempt a London Fog Latte. I’ve been hooked ever since a buddy inspired me to order one at an area espresso store. As quickly as I took my first sip, I used to be decided to determine the way to make them myself.

A London Fog Latte is now my go-to drink each time I want a hug in a mug. Begin-to-finish, it takes about so long as brewing a cup of espresso, and also you in all probability have all the substances readily available proper now.

What Is In a London Fog Latte?

In its most simple kind, a London Fog Latte is Earl Gray tea flavored with vanilla and lavender, topped with frothy milk, and softly sweetened. Recipes differ, however the predominant substances in a London Fog Latte embody:

  • Earl Gray tea (black tea flavored with bergamot)
  • Vanilla
  • Lavender (non-obligatory)
  • Steamed and frothed milk
  • Sweetener

Methods to Make a London Fog Drink at Residence

Makes: 2 tea lattes

Time within the kitchen: 5 minutes

London fog latte ingredientsElements

  • 12 oz. scorching water
  • 2 Earl Gray tea baggage
  • 1/2 tsp. vanilla extract
  • A couple of drops of liquid monk fruit sweetener or stevia, to style
  • 6-8 oz. milk of selection (I used a full-fat almond milk)
  • 1 scoop collagen peptides (non-obligatory)
  • Pinch of contemporary lavender buds (non-obligatory)

Instructions

Seize two mugs and place one tea bag in every. High with scorching water and permit to steep for 3 to 5 minutes – longer for a stronger tea, shorter for a weaker tea. For a extra floral drink, you’ll be able to throw a pinch of lavender into the water whereas the tea is steeping.

Whereas the tea steeps, heat your milk in a saucepan. Add the vanilla extract. To froth your milk, you need to use an immersion blender, froth wand, or a french press. To froth utilizing a french press, pour warmed milk into the french press. Aggressively agitate the milk by shifting the plunger midway up the french press after which again down about 10 instances or so. You will notice the milk increase because it turns into foamy.

Take away the tea baggage and pressure out any lavender buds if you happen to used them. If you’re utilizing collagen peptides and sweetener, combine them in now. Pour your frothed milk on high.

pouring frothed milk into a mug of tea for a london fog latteSimply add a fluffy blanket of froth, plus an non-obligatory sprinkle of lavender buds if you happen to’re feeling fancy. Take pleasure in!

Methods to Customise Your London Fog Latte

  • Make it decaf: A typical London Fog Latte incorporates caffeine. Earl Gray tea has a reasonable quantity of caffeine, round 30 to 60 mg per cup relying on the way you brew it. For comparability, an 8-ounce cup of espresso incorporates round 100 mg. If decaf is extra your velocity, search for decaffeinated Earl Gray tea baggage.
  • Make it dairy-free: London Fog Lattes are equally scrumptious whether or not you utilize full-fat milk or cream, nut milk, coconut milk, or different dairy-free choices.
  • Preserve it keto-friendly through the use of monk fruit or stevia, or go for honey or the sweetener of your selection.
  • Serve it over ice: To make an iced London Fog Latte, brew the tea with 4 ounces of water per mug as an alternative of 6 ounces. After it steeps, add the sweetener and collagen, then let it cool for a couple of minutes. Pour the tea right into a cup of ice. High with foam.

You may additionally like:

Primal Kitchen Hollandaise


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Description

A London Fog Latte is made with Earl Gray tea, gently flavored with vanilla and lavender, and topped with heat frothed milk. It’s a pleasant change out of your common espresso or tea you can put together in the identical time it takes to brew a cuppa.


12 oz. scorching water

2 Earl Gray tea baggage

1/2 tsp. vanilla extract

A couple of drops of liquid monk fruit sweetener or stevia, to style

68 oz. dairy or non-dairy milk of selection

1 scoop collagen peptides (non-obligatory)

Pinch of contemporary lavender buds (non-obligatory)


Seize two mugs and place one tea bag in every. High with scorching water and permit to steep for 3 to 5 minutes – longer for a stronger tea, shorter for a weaker tea. For a extra floral drink, you’ll be able to throw a pinch of lavender into the water whereas the tea is steeping.

Whereas the tea steeps, heat your milk in a saucepan. Add the vanilla extract. To froth your milk, you need to use an immersion blender, froth wand, or a french press. To froth utilizing a french press, pour warmed milk into the french press. Aggressively agitate the milk by shifting the plunger midway up the french press after which again down about 10 instances or so. You will notice the milk increase because it turns into foamy.

Take away the tea baggage and pressure out any lavender buds if you happen to used them. If you’re utilizing collagen peptides and sweetener, combine them in now.

Pour your frothed milk on high. Optionally high with a sprinkle of lavender buds. Take pleasure in!

Notes

Vitamin information calculated utilizing Cronometer with 8 ounces almond milk and 1 scoop Primal Kitchen Unflavored Collagen Peptides.

  • Cook dinner Time: 5 minutes
  • Class: Beverage

Vitamin

  • Serving Measurement: 1 mug
  • Energy: 40
  • Fats: 1 gram
  • Carbohydrates: 2 grams
  • Protein: 6 grams

Key phrases: London Fog Tea Latte Recipe, London Fog Drink, Earl Gray Tea Latte, Selfmade London Fog

In regards to the Writer

A meals blogger, recipe developer, and private chef based mostly in Missouri, Priscilla makes a speciality of low-carb, Paleo, gluten-free, keto, vegetarian, and low FODMAP cooking. See what she’s cooking on Priscilla Cooks, and comply with her meals adventures on Instagram and Pinterest.

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