Chinese language Rooster Stir-Fry Recipe (Fast and Wholesome)


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I really like the convenience of creating stir-frys for dinner. This Chinese language hen stir-fry recipe is a kind of that makes life simpler on a busy night time. With only a few elements and just one pan, it may be on the desk in half an hour. Though I strive my finest to meal plan, it’s at all times good to have a meal like this up your sleeve for these nights that simply don’t go your means!

Since my entire household loves Asian flavors, that is at all times a preferred alternative. In my view, this recipe beats takeout any night time!

How one can Make Chinese language Rooster Stir-Fry

To make this tremendous easy stir-fry, you might want to slice (or cube) and marinate the hen first. We’re not speaking about hours of marinating right here. Only a few minutes in some rice vinegar and spices. You may both use Chinese language 5 spice for the spices or simply floor ginger, garlic powder, salt, and pepper. Additionally, rice vinegar is fairly simple to seek out as of late, however apple cider vinegar is simply positive should you don’t have any.

Rapidly stir-fry the hen adopted by the greens. My favourite sort of cabbage to make use of for that is Napa cabbage. It has softer and thinner leaves and cooks in simply a few minutes. Once more, although, you need to use common inexperienced cabbage. The identical is true of all of the veggies on this recipe. Use no matter you want and have readily available.

Return every part to the pan and drizzle with coconut aminos, honey, and sesame oil, and warmth gently till every part is warmed. Are you new to coconut aminos? It’s typically used as an alternative to soy sauce in recipes. Produced from the sap of coconut bushes, coconut aminos boasts a variety of well being advantages and avoids the soy, gluten, wheat, and MSG present in most commercially produced soy sauce.

I wish to toast some sesame seeds in a separate skillet whereas the greens are cooking. Toasting them actually brings out the flavour and the children love sprinkling them on high of their bowls. I normally serve this over white rice or cauliflower rice, nevertheless it’s tasty by itself too. When you’re going to make use of rice, simply begin it cooking first and it’ll be prepared when the stir-fry is completed.

The slight sweetness of the honey and coconut aminos pairs effectively with the tang of the apple cider vinegar and the nuttiness of the sesame seeds. It’s received all of the flavors of consolation meals with the freshness of wholesome elements!


Stir-Fry: The Good Go-To Meal for Wellness Mamas

I’ve mentioned it earlier than and I’ll say it once more… stir-fry is my go-to. Regardless of the flavors and elements used, stir-fry is at all times fast and simple and makes it easy to include plenty of seasonal veggies.

In truth, I guess you’ll discover extra stir-fry variations in my recipes than virtually another. I’ve put collectively some fairly loopy mixtures attempting to make use of up the elements in my fridge, nevertheless it normally comes out tasty. Follow makes excellent! And after some time, we’ve settled on our household favorites. (All of which I embody in my Wellness Mama Cookbook, after all!)

Listed here are a few of the stir-fry mixtures we make most frequently:

Chinese chicken stir-fry

Chinese language Rooster Stir-Fry Recipe

Katie Wells

A easy stir-fry utilizing hen, Napa cabbage, and spices with coconut aminos, honey, and vinegar.

Prep Time 15 minutes

Cook dinner Time 25 minutes

Whole Time 40 minutes

Course Essential

Delicacies Chinese language

Servings 6

Energy 336 kcal


  • Thinly slice the hen.

  • Place the hen in a bowl and season with the Chinese language 5 spice (or alternate spices) and the rice vinegar.

  • Stir and let sit 5 minutes to marinate.

  • In a big skillet, warmth 1-2 tablespoons of butter or coconut oil over medium-high warmth.

  • Add the hen and saute till cooked via and barely brown.

  • Whereas the hen is cooking, thinly slice the cabbage, bell pepper, and onion.

  • Take away the hen to a clear bowl.

  • Add the remaining butter or coconut oil to the skillet and saute the sliced greens till barely softened.

  • Whereas the greens are cooking, toast the sesame seeds in a small skillet on the range over low warmth till calmly browned and aromatic.

  • Add the hen again to the skillet and add the coconut aminos and honey, stirring to mix.

  • Drizzle with sesame oil.

  • Sprinkle the sesame seeds excessive and serve.


We like this stir-fry as is, however I do generally serve it over white rice or cauliflower rice. When you’re utilizing rice, simply begin the rice cooking first and it’ll be prepared with the stir-fry is completed.


Serving: 1.5cupsEnergy: 336kcalCarbohydrates: 23gProtein: 35gFats: 12gSaturated Fats: 5gPolyunsaturated Fats: 2gMonounsaturated Fats: 3gTrans Fats: 1gLdl cholesterol: 111mgSodium: 467mgPotassium: 1022mgFiber: 3gSugar: 15gVitamin A: 1322IUVitamin C: 69mgCalcium: 165mgIron: 2mg

What meal do you rely on for busy nights? Do you may have a favourite hen stir-fry recipe (or different sort of stir-fry)? Please share!

This easy chicken stir-fry is budget friendly and delicious. It comes together quickly for a fast and easy meal.

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